Imperial IPA brewed with pilsner malt, wheat malt, and dextrose, hopped with Citra® Cryo, Idaho 7®, Mosaic®, and Strata™ with a three-stage dry hop. Bright golden with aromas of tangerine, tropical fruit, and light cannabis, followed by flavors of citrus, mango, and resin with firm bitterness and a dry finish.

Our most popular IPA brewed with Simcoe®, Cashmere, and Mosaic®. Notes of tangerine, stone fruit, and grapefruit.

West Coast IPA brewed with Strata™, Simcoe®, Mosaic®, and Chinook hops. Golden in color, firmly bitter with notes of citrus, cannabis, and pineapple.

Inspired by long hot days on the course, this session ale satisfies our hop craving with juicy notes of orange and tropical fruit, while a lower ABV lets you enjoy it throughout a long afternoon or late night. Session IPA brewed with pilsner and Simpsons caramalt. Hopped with Citra®, Mosaic®, and El Dorado®. Notes of mango, peach, and citrus

American IPA brewed with Malteurop Pilsen malt, wheat, and dextrin malt and hopped heavily with Mosaic® (T-90s, Dynaboost®, and Cryo) throughout. Pale golden in color with bright notes of cannabis, mango, citrus zest, and blueberry, balanced by a soft malt backbone, moderate bitterness, and a clean, crisp finish.

Hazy pale ale brewed with huge portions of wheat and dry hopped with Citra®, Idaho 7®, and CTZ. Notes of lemon peel, grapefruit, and pine with a soft mouthfeel.

This Symposium Series exclusive is brewed with malted and unmalted wheat and a heavy-hitting lineup of Citra Dynaboost™, Citra® Cryo®, Krush® Cryo Fresh®, and Dolcita™ hops. Notes of saturated mango, passionfruit, and candied orange zest are balanced by a soft, pillowy mouthfeel.

This Maibock is brewed with a complex blend of Weyermann® Pilsner, Vienna, and Munich malts and hopped with Hallertau Mittelfrüh and Saaz. Notes of rich, toasted bread and honey are balanced by a delicate herbal and spicy hop character with a smooth, warming finish.

Pilsner brewed with Ohio-grown Origin Pilsner malt and hopped Motueka™ and Hallertau Blanc hops. Snappy with notes of citrus. white grape, and floral with a firm bitterness.

This Pilsner is brewed with a base of Ohio-grown Origin Pilsner and Vienna malts and hopped throughout the process with American-grown Adeena® and German-grown Saphir. Notes of rich, crackery malt are balanced by delicate floral, herbal, and citrus hop aromas with a crisp, snappy finish

Light lager brewed with pilsner malt. Light, crisp, and refreshing.

Tart raspberry ale brewed with raspberry concentrate and lightly backsweetened with raspberry concentrate. Layers of ripe berries and refreshingly tart with a hint of sweetness.

Fruit beer brewed with strawberry and rhubarb. Pink in color with aromas of strawberry and rhubarb with balanced malt and low sweetness.

Milk Stout brewed with a blend of English crystal and roasted malts and lactose. Notes of chocolate, vanilla, and sweet toffee. *contains lactose*

RUM | PINEAPPLE | COCONUT | LIME

Low-Hanging Ciders are crafted with care from the finest ingredients at Land-Grant Brewing Company in the historic Franklinton neighborhood of Columbus, Ohio.

LIME | GRAPEFRUIT | VODKA

LIME | AGAVE SPIRIT